by Anna Revert | Nov 22, 2021
Studies The consortium : a pertinent Tool or a high-risk trap? gaspillage alimentaire The consortium has become a common practice in the NGO and international solidarity sphere. It reflects a mode of intervention, sometimes deliberately chosen by its members, who are...
by Anna Revert | Apr 14, 2021
Technical guides Guide to waste prevention and management, fight against food waste alimentation This guide first sets out the main regulatory guidelines for schools. Secondly, the project method is described, step by step, in order to support the establishment in...